This Decaffeinated Breakfast Blend Gourmet Coffee is made using the Swiss Water Process and is a wonderful blend of our Decaf French Roast and Decaf Costa Rica coffees.

The combination of two delicious varieties offers the best of both worlds creating a smooth cup of coffee which has a medium to full body with notes of maple, citrus, and cashew.

• Origin: Brazil and Costa Rica Region: Bahia, Tres Rios 
• Altitude: 1000 to 1650 meters 
• Variety: Caturra, Catuai